EL13COEHUser ManualENOven
HeatsettingApplication Time(min)Hints1 - 2 To make Hollandaise sauce, andto melt butter, chocolate and ge-latine.5 - 25 Mix at intervals.1 - 2 To soli
Tips on bakingBaking results Possible cause RemedyThe bottom of the cake is notbrowned sufficiently.The shelf position is incor-rect.Put the cake on a
Food Function Temperature(°C)Time (min) Shelf positionFatless spongecake / Fatlesssponge cakeConventionalCooking160 35 - 50 2Flan base -short pastryTr
Food Function Temperature(°C)Time (min) Shelf positionCake withcrumble top-ping (dry)True Fan Cook-ing150 - 160 20 - 40 3Buttered al-mond cake /Sugar
Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith spongemixtureTrue Fan Cook-ing150 - 160 15 - 20 3Pastries madewith egg white /
Food Function Temperature(°C)Time (min) Shelf positionSweet bakes ConventionalCooking180 - 200 40 - 60 1Fish bakes ConventionalCooking180 - 200 30 - 6
Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsPuff pastries170 - 1801)30 - 50 1 / 4 -Rolls 180 20 - 30 1 / 4 -Small cakes /Small
• All types of meat that can be browned orhave crackling can be roasted in theroasting tin without the lid.• We recommend that you cook meat andfish w
VealFood Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast veal 1 Turbo Grill-ing160 - 180 90 - 120 1Knuckle ofveal1.5 - 2 Turbo G
Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionGoose 3.5 - 5 kg Turbo Grill-ing160 - 180 120 - 180 1Turkey 2.5 - 3.5 kg Turbo Grill
CONTENTSSafety information 2Safety instructions 3Product description 5Before first use 6Daily use 6Using the accessories 8Additional functions 9Hints
Food Time (min) Shelf position1st side 2nd sideSausages 10 - 12 6 - 8 4Fillet / Veal steaks 7 - 10 6 - 8 4Toast / Toast1)1 - 3 1 - 3 5Toast with toppi
Food Function Temperature(°C)Time (min) Shelf positionFrench fries1)(300 - 600 g)ConventionalCooking or Tur-bo Grilling200 - 220 as per manu-facturer’
• Put approximately 1/2 litre of water intothe baking tray to give sufficient moisturein the oven.• When the liquid in the jars starts tosimmer (after
Food Temperature(°C)Time (h) Shelf position1 position 2 positionsVegetables forsour60 - 70 5 - 6 3 1 / 4Mushrooms 50 - 60 6 - 8 3 1 / 4Herbs 40 - 50 2
12Install the shelf supports in the oppositesequence.Oven ceilingWARNING! Deactivate theappliance before you removethe heating element. Make surethat
WARNING! Danger ofelectrocution! Disconnect thefuse before you replace thelamp.The lamp and the lamp glasscover can be hot.1. Deactivate the appliance
Problem Possible cause RemedyThe lamp does not operate. The lamp is defective. Replace the lamp.Steam and condensation set-tle on the food and in thec
When installing next to a wood-fuelledboiler, a heatproof and heat-insulatingplate must be mounted at the height ofthe appliance and at least 30 cm de
Energy efficiency class AEnergy consumption with a standard load, conventionalmode0.99 kWh/cycleEnergy consumption with a standard load, fan-forcedmod
TIBA AGHauptstrasse 147CH-4416 BubendorfTelefon: 061 935 17 10Telefax: 061 931 11 61West SwitzerlandTIBA SARue des Tunnels 38CH-2000 NeuchâtelTelefon:
General Safety• Only a qualified person must install this appliance andreplace the cable.• Internally the appliance becomes hot when in operation. Don
ImpressumTIBA AG, CH-BubendorfTechnische und optische Änderungen sowie Satz- und Druckfehler vorbehalten!©Dokumentenversion TIBA AGHauptstrasse 147441
Electrical connectionWARNING! Risk of fire andelectrical shock.• All electrical connections should bemade by a qualified electrician.• The appliance m
• Use a deep pan for moist cakes. Fruitjuices cause stains that can bepermanent.• This appliance is for cooking purposesonly. It must not be used for
13Shelf positionsAccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits.Grill- / Roasting panTo bake and roast or as a
Activating and deactivating theapplianceIt depends on the model ifyour appliance has knobsymbols, indicators or lamps:• The indicator comes on whenthe
Knobs for the cooking zonesYou can operate the hob with the knobs forthe cooking zones. Refer to the hob usermanual.You must read the Safetychapters i
Wire shelf and baking tray together:Push the baking tray between the guidebars of the shelf support and the wire shelfon the guide bars above.Wire she
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